This looks delish, I haven’t had quinoa for breakfast before!! Head to our about page, to find out more! Please do not use my images without prior permission. Season with salt. In a large pot, bring the water to a simmer. When the eggs have cooled, peel them and add them to the bowl, sliced in half. Add in the quinoa and salt. What a great way to use up your leftovers. Whitney Bond Posted Jun 10, 2020 This post may contain affiliate links. Drizzle with oil, season with salt and pepper, and serve. WOW, this looks absolutely fantastic! What’s more, most of these foods are considered superfoods, meaning they’re packed with nutrients and health benefits. In a skillet over medium-high, add the tomatoes, drizzle with oil and cook for 2 minutes, stirring once or twice until blistered. Cover and cook until the whites are set, yet the yolks are still runny, about 3-4 minutes. Such a great idea though, so much more filling than a piece of toast and the eggs, spinach etc add protein too…yum! Once the oil is hot, swirl to cover the bottom of the skillet in oil. Luckily these breakfast quinoa bowls fit the bill! Your photos are beautiful! Love it! Get the recipe here. Add the spinach, saute 1-2 minutes, then add the cooked quinoa and cherry tomatoes, toss … For a. Breakfast bowls are a great way to combine wholesome ingredients into one easy, nutritious, and filling meal. Simmer for about 15 minutes until quinoa is tender. It looks delicious and those grape tomatoes are calling my name! Oh my goodness, what a way to start one’s day. Most of us could use a hearty meal as much as a little extra time in the morning, and when you make these delicious breakfast bowls, you can have both! Home » Vegetarian » 10 Minute Quinoa Breakfast Bowl. A rich breakfast full of protein, the best way to start the day! This tasty recipe combines the nutty flavor of quinoa with crispy kale, zesty blistered tomatoes, smooth avocado, creamy Greek yogurt, and soft-boiled eggs. Bring the water to a … Rinse the quinoa and drain. I love seeing what you come up with! This site uses Akismet to reduce spam. You can also customize this recipe in a ton of different ways to switch up your breakfast and cater to everyone in the family. Sprinkle the everything bagel seasoning over the bowl. These savory bowls are filled with vitamins, potassium, fiber and protein, sure to keep you full for hours! I usually prepare a big batch of quinoa at the beginning of the week, and use it as needed for, You can also customize this recipe in a ton of different ways to switch up your breakfast and cater to everyone in the family. Fresh peaches are great in this almond butter, quinoa, … Quinoa Breakfast Bowl’s are perfect for a healthy start to your day! (maybe cuz it contains all of my favorite things…) I’m having this for breakfast tomorrow! To the bowls add 1 cup spinach and set aside. Quinoa Breakfast Bowl’s are perfect for a healthy start to your day! Sometimes, I’ll even add meat if it’s left over from the previous night’s meal. Serve the eggs any style, whether hardboiled, scrambled, or over-easy. Oh my! Remove from the heat and divide the quinoa mixture between four bowls. Thanks for stopping by! Sprinkle generously with salt and pepper. What a great idea to switch things up for a healthy breakfast And gorgeous photos! Add 1/2 tablespoon of oil and garlic to a pan; cook, stirring frequently, until fragrant, about 30 seconds. All images & content are copyright protected. Remove the eggs with a slotted spoon and place them in the ice bath. I love quinoa breakfast bowls, and this one just looks perfect. For a hearty vegan option, skip the yogurt and substitute eggs with tempeh or scrambled tofu. Wipe the skillet clean, then add the additional ½ teaspoon of olive oil to the skillet.

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