3 oz (85 g) sharp cheddar cheese shavings. Salty and sweet perfection! On each plate, place 2 strips of bacon and 2 slices of French toast. So delish!! Repeat for remaining slices of bread to make a total of four. Line a baking sheet with a silicone mat or parchment paper. In a large skillet over medium heat, brown half of the bread slices at a time in half of the butter on both sides. Crack the eggs into a wide, flat-bottomed dish, add the milk, salt, and pepper, and whisk until combined. If you are of the belief that everything tastes better with bacon, you are going to love this recipe! Soak the bread slices individually until fully saturated, … https://www.recipetineats.com/pull-apart-bacon-french-toast-muffins I like to place the cooked bacon on a paper towel lined plate to drain any excess grease. Forgive me but shouldn’t steps 4 and 5 be reversed? That means any time is … Cook each stuffed French toast until golden brown on bottom and then flip over. Then assembled like a sandwich, drizzled a little syrup and reheated both sides of the sandwich on a griddle. Cut each piece in half and serve with maple syrup. Cook until second side is golden brown. Breakfast tomorrow!! Dip, then cook? Pour the cream mixture over the bread. YUM. . Your email address will not be published. We made the French toast first, dipped the entire piece of bread. Just finished and the entire fam raved. Required fields are marked *. What an idea…I just might have to try it…, Your email address will not be published. Try to only get the egg mixture on the exterior of … Specify email address and password linked to your ricardocuisine.com account. Use too much and it will taste soggy. Spread one side of each slice of bread with cream cheese mxiture. Discard the bacon fat and clean out the skillet. The ultimate sweet and salty breakfast! Information will not be posted to Facebook without your permission. Add more butter and oil to pan if necessary. Sandwich 2 slices of bacon between 2 pieces of bread with the cream cheese side facing in. The “French Toast Sandwich” is dipped in a mixture of eggs and milk and then cooked until golden on each side.. Drizzle with maple syrup and you have a breakfast like no other. STEP 3 Dip 2 bread slices into egg mixture and let stand 30 … It’s the bomb!! Bacon Stuffed French Toast is the ultimate sweet and savory breakfast. At Jack in the Box you can get scrambled eggs, a hash brown, hickory-smoked bacon or grilled sausage, plus three French Toast Sticks, and a syrup dip cup, all day every day. I love the way salty bacon tastes with sweet foods like in this Maple Bacon Monkey Bread. Turn the bread slices over and let soak for another 5 minutes. Gah, you are killing it this week, Christin (as usual)! Serve topped with pears, cheese and arugula. I made this one morning when I was craving French toast and came up with the idea to put bacon inside it somehow! Drain on a … Preheat the oven to 325 degrees. Please advise and thank you! Reserve any remaining bread for another use. Drizzle with maple syrup to taste. In a shallow bowl, whisk together eggs, milk, and vanilla extract. If centers are still uncooked, place in the oven for 5-10 more minutes. In a large skillet over medium-high heat, cook the bacon until nicely golden, stirring often. How to make French Toast Bacon Casserole To make this casserole, start by dicing up the bacon and cooking in a skillet. Set aside. Bake for 5 minutes or until the bread has slightly puffed up. Let sit for 1 minute to allow the liquid to be absorbed. Dip each French toast "sandwich" in egg mixture. Bacon is stuffed between 2 pieces of bread lathered with a cream cheese/brown sugar mixture. In a large skillet over medium-high heat, cook the bacon until nicely golden, stirring often. My husband and my 5 year old both loved this!! Due to the large number of questions we receive, we are unable to answer each one. Remove from the pan and transfer to a baking sheet. Fields marked with an asterisk (*) are required. Disclosure: This post may contain affiliate links. Loved it! Add 3 slices of bacon and 1 slice of cheese to the top of a piece of French toast, and place another slice on top. Place one piece of French toast on each of two plates. Login to rate this recipe and write a review. Watch the short video below to see how easy this recipe is to make. https://www.tasteofhome.com/recipes/maple-bacon-french-toast-bake https://www.tasteofhome.com/recipes/ultimate-bacon-maple-french-toast Just enough to help seal the two pieces of bread together. Avec le magazine RICARDO, accédez à une foule de recettes et conseils, en plus de faire des découvertes gourmandes d’ici et d’ailleurs. Drain on a plate lined with paper towel.

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