I simply love anything prepared with brinjals. Saute until onion turns soft. In this video we will see how to make Ennai Kathirikai kulambu in Tamil. Add the tomatoes, curry powder, salt, tamarind paste and 1 cup water and bring to boil. Brinjal gravy|ennai kathirikkai|tamil Nadu style. 2. Mix well and cook for 4 – 5 minutes stirring occasionally until slightly roasted and done. Quick Spicy Brinjal Fry/ Kathirikkai Varuval - Relish The … - YouTube This Brinjal Fry Recipe Is. Add brinjal pieces, turmeric powder, enough salt and mix well. Chettinadu Style Brinjal Stir fry is an easy, simple and popular side dish which goes well with rice and even chappathi. #gpysyfry# #gpysybrinjal fry Step by step procedure is given to prepare the brinjal fry for the channel beginners. Add turmeric + salt and mix well. Saute until onion turns soft. Healthy & wholesome with less oil. When they turn golden, add sliced onion. Brinjal Roast / Brinjal Fry with Garlic, Cumin & Dry Chillies. Today let us learn how to make Brinjal Curry/Poriyal)-Kathirikai Curry following our easy recipe. Your email address will not be published. Cut eggplant into thin slices and set aside. share this. Your email address will not be published. All Rights Reserved. Add brinjal pieces, turmeric powder, enough salt and mix well. Quick & simple recipe. Indian eggplant – 3 – 4 (I used 4 Indian eggplants). Required fields are marked *. When they turn golden, add sliced onion. When they turn golden, add sliced onion. But either variety is perfect for this recipe. Heat oil in a non-stick pan. When its 3/4th done, add sambar powder. You can roast it for a few more minutes, if you want. Lets see how to make this Tamil nadu style big brinjal masala fry recipe with step by step pictures. I had no problem cooking eggplant other ways, but anytime I tried to fry the stuff…well, it totally sucked. Brinjal strips are stir fried in onion, garlic, powdered spices masala mix and a tempering made of mustard seeds, cumin seeds and curry leaves. Fry curry leaves, chilli, onions and garlic with 1 tsp oil. It takes very less time to prepare in busy mornings and you can pack it for your lunch box as well. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! This is an extremely tasty side-dish for rice. Splutter mustard seeds and fry urad dal, chana dal and dry red chilies. Brinjal is one of my favorite vegetable. I am sure your friends will ask the recipe. Brinjal Dry Masala- Kerala Style is a mouth watering side made with brinjal strips cooked in a typical South Indian style. Splutter mustard seeds and fry urad dal, chana dal and dry red chilies. November 30, 2013 By Aarthi 19 Comments. Cover and let the brinjal pieces cook for about 5 minutes on high flame . . #gpysyfry# #gpysybrinjal fry Step by step procedure is given to prepare the brinjal fry for the channel beginners. 1. Heat oil in a non-stick pan. Add brinjal pieces, turmeric powder, enough salt and mix well. cover and cook till soft and the colour change. Wife, Mother, Blogger and above all, an ardent lover of good food. For a long time, I avoided making fried eggplant recipes. Splutter mustard seeds and fry urad dal, chana dal and dry red chilies. No matter what I did, the eggplant just drank up the oil, creating sad, soggy slices that completely weighed me down. Tastes good with all south Indian rice recipes. We had it with Kerala rice, beetroot pachadi, horse gram thoran and moru curry. Saute until onion turns soft. Cut eggplant into thin slices and set aside. Add salt and stir-fry for 5 minutes. This Brinjal curry is a very simple curry which goes well with both rice and chapati. Friends, try this spicy, South Indian brinjal fry for Rasam or More kuzhambu. simmer for 5 … 2. Delicious, flavorful & robust. Add the coriander- paste and mix well till all the brinjal pieces are coated well with the masala . Vegan & gluten free. Share. When the onion starts turning golden brown, add the fenugreek seeds and fry for a minute. Click on "Watch later" to put videos here, 1. Only thing, i think i overcooked the brinjals and they were a little mashed up. This has become one of my favorite recipe of all kinds of brinjal recipes in this blog. Brinjal Fry Ingredients. I cook, serve, and eat with almost the same passion. Sprinkle little water and cover and cook for 5 – 6 minutes, at medium-low heat, stirring in between. You know i have quite a few brinjal recipes in this blog and this one has taken its special place. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. Save my name, email, and website in this browser for the next time I comment. Add the fried eggplant and cook on low heat for 2-3 minutes. Brinjal Dry Masala- Kerala Style. Vegetable Brinji Rice / Tamil Nadu Style Vegetable Pulao. 1. There are loads of variations with brinjal fry recipe. This brinjal recipe is from the chettinadu region of Tamil Nadu. Hi Maya, this one came out very well and was super yummy. Indians usually use small eggplants compared to the western people. Copyright © 2010–2020 Yummy O Yummy.

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