I've cooked brisket and St. Louis ribs and the smoke daddy gave them that wood smoke taste that I was looking for. You can use small … Big K works hot or cold but there is A LOT of Creosote build up that requires frequent dismantling and cleaning...JJ, I guess I need to try the tube first. Big Kahuna Cold Smoke Generator - Smoke Daddy Inc. - BBQ Pellet Smokers, Cold Smokers, and Pellet Grill Parts & Accessories. I have friends that actually bought professional smokers and still augment the smoke with the big Kahuna as well. Big Kahuna Cold Smoke Generator - Smoke Daddy Inc. - BBQ Pellet Smokers, Cold Smokers, and Pellet Grill Parts & Accessories, Heavy D only works for hot smoking, but seems simple and low maintenance. The Big Kahuna gives me total control of the smoke level. I am going to try the tube mixed with pellets and chips. Definitely added a better smoked flavor as opposed to using our smoker without it. The Smoke Daddy Big Kahuna comes with a well-balanced design that doesn’t require a lot of oversight during operation. I also had an issue with my order and they took care of me about as fast as I could blink!! Well that's the tricky part, I am lucky as the tree's are in this area, if you don't have them where you live and ever get close to knoxville Tn you let me know a few weeks ahead of time and I will peal you some and throw it on my pellet smoker to make sure no bugs are in it. Also if you have a tube, line it with shag bark off of a hickory tree and pack the pellets down beside of it, pack it good so it don't flame out, that will give you a lot more flavor imo. It worked fantastic and delivered enough smoke to flavor the 50 lbs pig I roasted! smokedaddyinc.com Any thoughts about either? Reviewed in the United States on May 17, 2018. This page works best with JavaScript. You can still see all customer reviews for the product. Smoke Daddy Inc. Magnum P.I.G Cold Smoke Generator Our editors went tried out hundreds of cold smoke generators and developed a list of the top 5 models. Reviewed in the United States on November 5, 2019, I have used it only once and my jerky tasted like a burned tire. Read honest and unbiased product reviews from our users. Below are our reviews and thoughts on the 4 best cold smoke generators available today. Going to test this weekend. Remember to clean soot from delivery tube, especially when you notice a decrease in smoke volume! As a BBQ judge and cook, I can tell you that it does an exceptional job with smoking your food and is super easy to install on just about any set-up. I have even cold smoked cheese in my Genesis using the big Kahuna. OTBS Member. It’s suitable for cold and hot smoking alike, and all you have to do is pour fuel into the hopper and attach it to your smoker. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Moderator. This rig rocks!!! Reviewed in the United States on September 25, 2020, I bought this to add to my portable indirect heat charcoal pig roaster to add smoke flavor. The Heavy D looks like a huge pain. Please make sure that you are posting in the form of a question. The Big Kahuna Cold Smoke Generator is made from heavy gauge 3″ SCH 40 6061 precision machined aluminum for a proper seal and long life. The chips lasted about 45 minutes, Reviewed in the United States on September 10, 2020. Put on smoker straight from refrigerator??? You need a hot pad to remove top to add more wood. I will try it again but I used apple chips because they are mellow, turned the air pump to 1/2 and left the vent in my smoker wide open. Various posts on the threads... Are the following statements facts or myth's? Yep combine but shag hickory bark mixed with pellets works the best imo. Then place wood chunks on top of your stock heat defuser then cover it with the SS pan. This unit produces a lot of smoke and pushes it right into the grill. This thing is junk. All I can say is "Yes please"! I think the real thick smoke can generate too much tar and creosote. Workes great for about 1 hour, then it quits making smoke, after it cooled, I took it apart, and found the thin aluminum tube had stopped up with creosote. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. I was looking and seen some people using the tube with chips. I'd certainly try a tube or different pellets first. 1 of our forum members tried a lot of different things to make the HD plate work and not sure he perfected it, he had a lot of ecess heat problems, pellet smokers burn very clean so the smoke is lighter, folks claim they are not smokers but I disagree , they burn 100% wood where as other real smokers may use charcoal along with wood for flavor, everybody has different taste buds and no 1 person is happy with every rig out there. This is a great smoker that works exactly as described. For a better experience, please enable JavaScript in your browser before proceeding. You can call and talk directly to the owner for very friendly and free advice. Folks can kick any rig they want to, I love mine and it produces some great food, the wife cant take a lot of smoke these days so I get to use it more than some of my other smokers.

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