I had really done it that time. baked ziti, meatballs, pasta, vodka sauce, a combination of jack and mozzarella or all mozzarella, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). With that mindset, how can you go wrong? Any way I can combine my food loves (the sauce, mozzarella, bread crumbs, bacon) into one dish makes me a happy girl! In the future to combat dryness, you might want to add more sauce when mixing everything up, and to keep a close eye on the pasta while it bakes so it doesn’t stay in the oven too long. Once the cheese is melty and everything is heated throughout, you can also switch the oven to the broil setting to brown and crisp up the panko topping additionally. I LOVE SHELLS!!!! I love vodka sauce with penne and even will love it even more with your lightened up version! I’m in pasta heaven. That sub sounds great. Bake for 20-22 minutes, or until cheese has melted and browned. Cover tightly with aluminum foil and bake for 40 minutes. Frozen party meatballs made this so easy to make. Stir until bubbly and heated through. . Thanks Helen! I did all that the first time around, and it was just as incredible the second time. One very important step in this vodka sauce pasta bake is boiling the pasta. For one there’s no ricotta, which is a baked ziti essential. I’m planning to try this out on Sunday for my company. Not that there are some really horrible versions, too. Home » Main Dishes » Vodka Sauce Pasta Bake with Crispy Panko. This is cinnamon pecan coffee cake recipe is so easy and quick. In about an hour you can have this on the table for dinner. All that melty cheese goodness wrapped around the toothsome pasta You can absolutely leave out the bacon and make this ahead of time. Extra Italian spices may help to bump up the flavor in a jarred sauce. In a small bowl, stir together olive oil and panko bread crumbs. Alyssa, I think I’m in love with this pasta! I guess it technically qualifies as a baked ziti dish, but I couldn’t dare call it baked ziti. - whattomunch.com, Buttered Popcorn Ice Cream, Sweet, Salty, Tasty, Rustic Mushroom Marsala Pasta - whattomunch.com, Chipotle Cheese Crackers Spicy, Smokey, Goodness - whattomunch.com, Orange Almond Muffins, Sunshine on your plate. . I made sourdough pizza with homemade sauce. sneaking spoonfuls straight after making it. An easy and quick pasta that is great anytime. Thanks Deb! I hope you enjoyed! Have a large casserole dish or 13 by 9” dish sprayed with cooking spray and ready. I’m keen to make this so pinning for sure!! I always want to make sure I have enough just in case there are more people than I had planned for. . Directions Bring a large pot of salted water to a boil and cook pasta according to package directions. I prepared this last night and all of my family didn’t care for it. Then, bacon? crushed tomatoes, kosher salt, vodka, coarse ground black pepper and 4 more. Penne is usually a little narrower, and the ends are cut diagonally, suggesting a quill pen. Someone was wanting a piece of this Cinnamon Pecan Coffee Cake! Thanks for the pin! Pour pasta mixture into a greased 2.5 quart baking dish and press slightly to even out the top. They are so comforting and usually pretty darn delicious! Hi Alyssa, thank you! But what if I could make my own? . , Hi, Let me know in the comments below what you have done and what else you might like to add to this delicious baked ziti. Since the pasta will cook additionally once it’s combined with vodka sauce and baked, you’ll want to boil your pasta until just underdone. Forget complementing food, I’ve been reduced to (or have graduated to?) With the occasional cocktail recipe thrown in for good measure, too. Save my name, email, and website in this browser for the next time I comment. Baked Ziti with Meatballs in a Vodka Sauce is quick and so much better than delivery. So if you like a particular pizza, I’m betting that the baked ziti will probably be great, too. Walnut and Comté are the perfect marriage for sourdough. But what to do with the sauce, the cheese, sliced onions and mushrooms, and the whole bag of thawed party meatballs I never got to cook for the gathering? I usually try and freeze some of it for a variety at a later time. 2. I’ve already told you about all the ways I’d like to consume this lightened up vodka sauce. . Already had everything on hand. Since I’m clearly looking for every opportunity to use this sauce, a pasta bake was a no-brainer. Kitchen Tools and Other Things That I Find Useful, Double Glazed Ruby Red Grapefruit Pound Cake, The Green Ghost A Mysterious Cocktail of the 1930s, Dark Nutty Brownies, These Brownies Rock! Okay, give me this for dinner every night and I WILL QUIT COMPLAINING FOR THE REST OF MY LIFE! You will not be disappointed. Easy homemade vodka sauce is mixed with ziti, bacon, and cheese and topped with a crispy panko topping in this crowd-favorite main dish. A crispy panko mixture makes leftover risotto cakes just perfect, and adds an extra layer of crunch to coconut macadamia crusted salmon. With this vodka sauce pasta bake I kept things classic and used ziti. Place in individual pasta bowls and sprinkle with additional Parmesan and chopped basil. Drain water, and return pasta to saucepan. Love the bacon and crispy panko topping- amazing! There have been some great and delicious versions I’ve enjoyed over the years here. I know the hubby would love this too! I take my dinner into the theater most days and leftovers are awesome. Start to heat a large pot of water to a boil. As soon as butter is melted add chicken. Shells are up there on my list for their sauce-retaining abilities, I’ve never met a rotini pasta salad I didn’t love, and those little twisties, gemelli? It takes only 35 minutes to make this luscious pasta skillet dish, featuring sautéed chicken, mushrooms, peas and penne tossed in a creamy vodka sauce. Next there’s bacon, because what doesn’t bacon make better? Hi Terri! They give shells a serious edge over other shapes for that reason in my mind. This is by no means a 100% homemade chicken alla vodka dish, but it's still tasty indeed! Use your favorite pasta shape! I think I’m in love with it, too. Looks amazing! This vodka sauce pasta bake includes several of my favorite food items, such as pasta, bacon, and crispy panko, but first let’s start with the pasta. Of course, if you want to make your own homemade meatballs, they would be incredible in this baked ziti. As usual, I made way too much food…lol. I’m Alyssa and welcome to my food blog. A very appealing dinner recipe! Stir well to combine. I love everything about it…the lightend up sauce, hello bacon, and those crispy panko crumbs. It’s just panko tossed with a smidge of olive oil, which is then dispersed over top of the pasta pre-bake. So, just saying we didn’t care for it. I thought the sauce sounded gorgeous when you posted it, and I’ve tried breadcrumbs on the top of pasta before and it worked so so well. Panko bread crumbs are definitely one of my kitchen staples. I want this immediately! I’ve ordered baked ziti for delivery many times over the years I’ve lived here on the East Coast.

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