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BioFlora™ | The Well Spring of life

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BioFlora™ | The Well Spring of life



BioFlora™ GI Tract Ecology for dogs 
BioFlora™ is a friendly probiotic bacteria/amino acid emulsion containing trillions of viable live cells which benefit any dog.






  • §  Friendly Flora §  GI Tract Health §  Firms Stools §  Stops Diarrhea §  No Side Effects


$29.97

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$29.97
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  • Ingredients
  • Feeding/Storage
  • Gauranteed Analysis
  • AAFCO Statement

Bioflora™ GI Tract Ecology for dogs is a friendly probiotic bacteria/amino acid emulsion containing trillions of viable live cells which benefit any dog

Excellent for pregnant nursing lactating bitch’s. Also irritable bowel desease (IBD), stops diarrhea and firms stools. Superior health begins in the colon. The dense diverse populations of microflora in Bioflora™ specifically target this need. Toxicity levels are dramatically reduced and proper pH. Levels are restored by correcting the bacterial balance for a healthy GI tract. The multiple strains of live lactobacilli, streptococci, lactococci, beneficial yeasts and acetobacter resident in Bioflora™ integrate to promote the well-being of your dog.  BD™ Bioflora™ makes any food better, and is completely non-toxic, produces no side effects and completely safe to handle.

(Preserved by a natural pH. Balance)

LACTOBACILLI

STREPTOCOCCI/LACTOCOCCI

Lactobacillus acidophilus
Lb. brevisLb. casei
Lb. casei subsp. rhamnosus
Lb. casei subsp. pseudoplantarum
Lb. paracasei subsp. paracasei
Lb. cellobiosus
Lb. delbrueckii subsp. bulgaricus
Lb. delbrueckii subsp. lactis
Lb. fructivorans
Lb. helveticus subsp. lactis
Lb. hilgardii
Lb. kefiri
Lb. kefiranofaciens subsp. kefirgranum subsp. nov*
Lb. kefirgranum sp. nov**
Lb. parakefir sp. nov**
Lb. lactis
Lb. plantarum

Lactococci lactis subsp. lactis
Lc. lactis var. diacetylactisLc. lactis subsp. cremoris
Streptococc lactis
St. salivarius subsp. thermophilus [rarely found in kefir or kefir grains]
Enterococcus durans
Leuconostoc cremoris
Leuc. mesenteroides

YEASTS

ACETOBACTER

Candida kefir [can utilize lactose]
C. pseudotropicalis [can utilize lactose]
C. rancens
C. tenuis
Debaryomyces hansenii*** [can utilize lactose]
Kluyveromyces lactis [can utilize lactose]
K. marxianus var. marxianus [can utilize lactose]
K. bulgaricus
K. fragilis / marxianus
Saccharomyces subsp. torulopsis holmii
Sacc. carlsbergensis
Sacc. unisporus
Zygosaccharomyces rouxii***

Acetobacter aceti
A. rasens

Units Count of Microbes in Grams

The Means Range

Bacilli [single cells, pair, chains]
Streptococci [pair, chains]
Yeast [single cells]

Bacilli 66, 62-69%
Streptococci 16, 11- 12%
Yeast 18, 16- 20%

Evolution Sequence among Genus Group of Organisms during the Culture CycleLactococci > Lactobacilli > Leuconostoc > Yeast > Acetobacter

Microbial Composition at End of Fermentation [cfu/ml] **** Lactococci

1,000,000,000
Leuconostocs : 100,000,000
Lactobacilli : 5,000,000
Yeast : 1,000,000
Acetobacter : 100,000

 

Nutrient Profile

Iodized Salt, L-Lysine, Potassium Chloride, Choline Chloride, vitamins (L-Ascorbyl-2-Polyphosphate (source of vitamin C), Vitamin E Supplement, Niacin, Thiamine Mononitrate, Vitamin A Supplement, Calcium Pantothenate, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Riboflavin, Folic Acid, Vitamin D3 Supplement), Vitamin E Supplement, Dicalcium Phosphate, Calcium Carbonate, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganous Oxide, Calcium Iodate, Sodium Selenite, Beta-Carotene, Rosemary Extract. (Exceeds AAFCO standards)

BioFloraTMalso contains trace amounts of more than 50 other minerals.

 

Metabolic Energy¹ (Calories)

Dry Weight      3929 kcal/kg (372 kcal/per cup ² )

¹Measurement of Usable Energy in a food, which differs substantially from gross caloric content.
²Eight fluid oz. equals 5.5 oz. by weight.

Enzyme classes

Aspartate aminotransferase
Catalase
Cytochrome oxidase
DNase
Fatty acid oxidase Hexokinase
Malic dehydrogenase
Nitrate reductase
Nitrogen oxyreductase

Peroxidase
Peroxidase catalase
Phosphatase
Phospholipase
Polyphenoloxidase
RNase
Superoxide dismutase
Transhydrogenase

Amino acid classes

Alanine
Amide
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Isoleucine
Leucine

 

Lysine
Methionine
Phenylalanine
Proline
Purines
Serine
Threonine
Tryptophan
Tyrosine
Valine

Vitamins & Minerals

Vitamins

Minerals

Beta carotene
Biotin
Choline
Folic acid
Niacin
Pantothenic acid
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B6
Vitamin B12
Vitamin C
Vitamin E
Vitamin K

Boron
Calcium
Chloride
Chromium
Iodine
Iron
Magnesium
Manganese
Phosphorous
Potassium
Selenium
Sodium
Sulphur
Zinc

LACTOBACILLI

STREPTOCOCCI/LACTOCOCCI

Lactobacillus acidophilus
Lb. brevisLb. casei
Lb. casei subsp. rhamnosus
Lb. casei subsp. pseudoplantarum
Lb. paracasei subsp. paracasei
Lb. cellobiosus
Lb. delbrueckii subsp. bulgaricus
Lb. delbrueckii subsp. lactis
Lb. fructivorans
Lb. helveticus subsp. lactis
Lb. hilgardii
Lb. kefiri
Lb. kefiranofaciens subsp. kefirgranum subsp. nov*
Lb. kefirgranum sp. nov**
Lb. parakefir sp. nov**
Lb. lactis
Lb. plantarum

 

Lactococci lactis subsp. lactis
Lc. lactis var. diacetylactisLc. lactis subsp. cremoris
Streptococc lactis
St. salivarius subsp. thermophilus [rarely found in kefir or kefir grains]
Enterococcus durans
Leuconostoc cremoris
Leuc. mesenteroides

YEASTS

ACETOBACTER

Candida kefir [can utilize lactose]
C. pseudotropicalis [can utilize lactose]
C. rancens
C. tenuis
Debaryomyces hansenii*** [can utilize lactose]
Kluyveromyces lactis [can utilize lactose]
K. marxianus var. marxianus [can utilize lactose]
K. bulgaricus
K. fragilis / marxianus
Saccharomyces subsp. torulopsis holmii
Sacc. carlsbergensis
Sacc. unisporus
Zygosaccharomyces rouxii***

Acetobacter aceti
A. rasens

Units Count of Microbes in Grams

The Means Range

Bacilli [single cells, pair, chains]
Streptococci [pair, chains]
Yeast [single cells]

Bacilli 66, 62-69%
Streptococci 16, 11- 12%
Yeast 18, 16- 20%

 

Evolution Sequence among Genus Group of Organisms during the Culture CycleLactococci > Lactobacilli > Leuconostoc > Yeast > Acetobacter

 

Microbial Composition at End of Fermentation [cfu/ml] **** Lactococci

1,000,000,000
Leuconostocs : 100,000,000
Lactobacilli : 5,000,000
Yeast : 1,000,000
Acetobacter : 100,000

Daily Feeding Guidelines & Storage

Dogs/Puppies: begin with these guidelines. You may adjust treat portions for desired results to maintain proper hip and joint health and mobility.  If you are uncertain, consult your Balance Diet vet. tech., or ask your veterinarian. Feed more BioFloraTM  as needed.    

BD-Tip:  Keep fresh water available!

Feeding/Use

1 tbsp., BioFloraTM  per 10 lbs. body weight 3 times per week

Supplement  BioFloraTM  daily toevery other day

Use as a healthy nutritious gratifying therapeutic snack/supplement

BD-Tip: feed apart or mix into food

 

 

Storage: Taking good care of your very special nutritional supplement

You may find that you do not need to refrigerate BioFloraTM, though for the very best results including maintaining optimum freshness we recommend cold storage. We recommend storing back stock cool-cold. BioFloraTM  should travel well with the necessity for cold storage. Our proprietary VitaMethod process is an excellent stabilizing force, BioFloraTMis real whole natural food.

 

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